Lifestyle

CULINARY CONFIDENTIAL: Grilled Shrimp Tamales with Pine-Nut Coleslaw

In a bowl combine 1½ pounds of peeled shrimp with 2 tbsp olive oil, smoked paprika, cumin, chili powder, garlic powder, lime zest, salt and pepper.

Meals with Wheels

Wheeler CowperthwaiteYellow curry noodle soup This yellow curry noodle soup is warming and can be as spicy or as mild as you want. It’s also...

Homer and Jethro

Some of you may remember Homer and Jethro. They were a comedy team who specialized in country music parodies and satire.

CULINARY CONFIDENTIAL: Decadent Monte Cristo with Pear Salad and Pear Vinaigrette

The Monte Cristo is indulgence at its finest — savory, sweet, crisp, and rich.

CULINARY CONFIDENTIAL: Herb-Roasted Leg of Lamb

A beautifully roasted leg of lamb is one of those dishes that feels celebratory yet comforting — perfect for a weekend gathering or special family dinner. This version is seasoned simply with garlic, rosemary, and lemon, then roasted alongside golden potatoes and colorful vegetables. The finishing touch is a bright, bold sauce combining fresh mint with the gentle heat and earthiness of New Mexico Hatch green chile.

Culinary Confidential Heavenly Deep-Fried Stuffed French Toast with Sweet Cream

A mimosa is the perfect companion to rich brunch fare—bright, celebratory, and effortless.

God is good for the past, present and future

 In the spiritual realm, there are a few important truths worth highlighting. God does not change. He is the same today as He was at the beginning of time, and He will be the same for all eternity.

Jesus was baptized

In Matthew 3:13-17, John the Baptist is giving an invitation to the people of Jerusalem and Judea to repent, confess their sins and be baptized because the kingdom of heaven is at hand.

Culinary Confidential, toast to the New Year

Cherry Garcia Baked Alaska is a wonderful, memorable dessert to bring to the table and toast the New Year

Lack of snow has not stopped other offerings at ski resorts

A mild winter hasn’t dampened the enthusiasm of one trade organization dedicated to promoting winter sports in New Mexico as ski resorts continue to adapt to the challenging conditions.

The New Year, together

 “Youth is when you’re allowed to stay up late on New Year’s Eve. Middle age is when you’re forced to.”

Holiday Rum Cake with Rich Vanilla Frosting makes for a tasty treat

Moist, tender, and beautifully fragrant, this cake is soaked in a buttery rum syrup that melts into every bite. Finished with a luxurious swirl of vanilla frosting, it’s a dessert that feels both nostalgic and elegant—perfect for celebrations with family and friends.

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